Indian Curry Evening: Monday 17th September


An evening of authentic Indian Cuisine

Indian food

Come and join us for an evening of authentic Indian cuisine ably prepared by Ameer from Hydrabad, India.

Ameer will prepare a number of spicy dishes for our delight (menu to follow). Wine and drinks are included in the price of 25 euros per person.

Members (and their dogs) and guests may arrive earlier (from 5 pm) to enjoy a stroll in the beautiful Les Landes forest.


When and Where?

The meal will take place chez Nigel Bond on Monday 17th September.

Nigel lives in the pretty village of Moustey just 35 minutes down the A63 from the Rocade.   If you’re not up to the drive home there are some chamber d’hote rooms in and around the village, the Logis Hotel Le Grandousier is 7 kms away.

If you love spicy Indian cuisine we do hope that you will join us for this unique opportunity, Ameer is a fantastic cook!


Booking and Payment

FULLY BOOKED !

The last date to register is Thursday 13th September.

Reserve early as there are only 18 places available.

We use the Helloasso online booking and payments system and they add a suggested ‘tip’ called a Pouboire, at the page which summarises your payment.

If you do not wish to leave a tip, please click ‘Modifier and then click the feint box to the left of ‘Je ne souhaite pas laisser de pourboire‘. There is no obligation for you to add a tip.

Please have your bank or credit card available

Book and pay online via the Helloasso system

Please note that the person making the booking must be recorded as a 2018 member of the Association Bordeaux British Community.


Diet

Please note, as the food is home prepared we cannot take into account any special dietary requirements.


Capucins Market Tasting Tour: Bordeaux - Thursday 6th September at 10:30


Capucins Market Tasting Tour: Bordeaux – Thursday 6th September at 10:30

Come and taste local delicacies in a lively and vibrant covered market that is known as ‘the belly of Bordeaux‘.

The Capucins market is the largest covered market in Bordeaux with butchers, bakers, restaurateurs, delicatessens, chocolatiers, florists, cheese makers, market gardeners, oyster farmers, fishmongers, poultry farmers … nearly 100 stalls in total selling to the general public and also to hotels and restaurants.

The market is the heartbeat of the city and you will meet some of the liveliest characters who are passionate about their food and wine. A guided tour to learn about french cheeses, how to select oysters and we also stop for more tasting plates of delicious items along the way !


Meeting Time and Place

We meet at 10:30 am at Place Victoire tram stop. Please click here for a map.


Booking

The price per person for this delicious tasting experience is 20€ per person.

To register, please book online below or direct with Henley whose contact details are here

We use the Helloasso online booking and payments system and they add a suggested ‘tip’ called a Pouboire, at the page which summarises your payment.

If you do not wish to leave a tip, please click ‘Modifier and then click the feint box to the left of ‘Je ne souhaite pas laisser de pourboire‘. There is no obligation for you to add a tip.

  • Please have your bank or credit card available
  • Book and pay online via the Helloasso system here

Please note that the person making the booking must be recorded as a 2018 member of the Association Bordeaux British Community.


BORDEAUX FOUNTAINS with Alain MOUNOLOU - Tuesday, 11th September


A tour of various fountains, some well-known, others off the beaten tracks and a history of the
supply of water to the Bordelais over the centuries, une histoire qui n’a pas toujours coulé de source.

CONTACT FOR THE DAY: Alain MOUNOLOU, 06.44.80.43.22

Meeting place and time: between 10.30 and 11 a.m. at Café Brasserie Le Terminus
opposite Gare St Jean, access via Tram C, buses 1, 9, 10, 11… arrêt Gare St Jean.

We start at 11:00 at fontaine des Beaux-Arts, de la Grave, de la Bourse, du Parlement, St Projet.

Lunch at Le Chaudron, 41-43 rue St Rémi close to Place de la Bourse.
See menu choices below, 21€ with wine and coffee.

In the afternoon: Fontaine Amédée Larrieu, Font d’Audeige (the hidden one and the visible one),fontaines du Monument aux Girondins place des Quinconces,
close to trams B and C and buses 2, 3, 6, 26, 29, 47

The BBC will supply you with a day-pass (5€) as we will be hopping on and off trams and buses. I’ll forward them to you so you can use them on your journeys in and out that day.

Menu Choices.

Entrées : 1) Rillettes de saumon or 2) Salade de gésiers or 3) Mesclun de Serrano.
Plat : 1) Cuisse de poulet sauce diable or 2) Merlu or 3) Bavette sauce poivre.
Dessert : 1) Tarte aux pommes or 2) Ile flottante or 3) Brownie au chocolat. 1⁄4 de vin, café


Booking and Payment

Please book before Monday 3rd September

Payment for 27€ (day pass + postage stamp + 21€ for lunch) per person

Book Online

We use the free Helloasso booking system and they add a suggested ‘tip’ called a Pouboire, at the page which summarises your payment.

If you do not wish to leave a tip, please click ‘Modifier and then click the feint box to the left of ‘Je ne souhaite pas laisser de pourboire‘. There is no obligation for you to add a tip.

  • Please have your bank or credit card available
  • Book and pay online via the Helloasso system here

Please note that the person making the booking must be recorded as a 2018 member of the Association Bordeaux British Community

Book online by clicking here

Online booking will automatically close on Monday 3rd September

Or by post with a cheque payable to BBC together with your menu options and postal address sent to Alain Mounolou whose contact details are here